Thursday, February 11, 2010

Alaskan Brewing Company's Winter Ale

It was pure chance that introduced me to this beer. I was in search of the Sierra Nevada Celebration Ale for a winter beer tasting, and could not find it amid the glorious selection at one of my favorite liquor stores. A woman next to me was looking for this "absolutely incredible" beer--the Alaskan Winter Ale. To make a long story short, I ended up finding her Alaskan Winter Ale at the same time she found my 6 pack of the Celebration Ale, so we decided we simply had to share the wealth and traded a few beers out of each 6 pack. I was intrigued at first sip, and the Alaskan Winter Ale quickly became one of my favorite winter brews.
Alaskan Brewing Company's Winter Ale
The Alaskan Winter Ale is a seasonal English Olde Ale that's brewed with real spruce tips, hailing from Juneau, Alaska. According to the Alaskan Brewing Company's website, brewing beer with spruce tips is an old Alaskan tradition. Captain Cook added spruce tips to his beer during his adventures through the Northwest Passage, not only to add a unique flavor, but also to prevent scurvy. (source: http://www.alaskanbeer.com/winter-ale.html)
Appearance: Deep copper/amber hue with two fingers of thick white head that disappeared after a few sips and left good amounts of lace on the glass
Aroma: Fresh and inviting with a malty sweetness that gives way to hints of hops
Taste: Incredibly smooth and refreshing--it has a well balanced, malty start with a citrusy hoppy bite in the middle, rounded out by a sweet, smooth and almost minty finish
Alcohol: 6.4%
Seeing as how I traded beers with a total stranger at a liquor store, I had no idea what to expect when approaching this beer, but I was pleasantly surprised. I was expecting a heavier dose of hops from a winter ale, but in this case I feel like the crisp, refreshing feeling you get from a sip coincides nicely with the brisk winter atmosphere. It's like opening the door of a stuffy apartment and taking in that first breath of fresh, clean and cold mountain air. The most remarkable thing about this ale is definitely the fact that it is brewed with spruce tips. I joke that they brew it with Alaskan snow because it is so invigorating, and I wasn't that far off. Their website boasts that they use water from the Juneau Ice Field, so when you drink this, you are truly getting a taste of Alaska. So the next time you are hiking the Alaskan mountainscape or just sipping your way through the holidays like the rest of us, try the Alaskan Winter Ale. I recommend this beer as a welcome respite from the dark, heavy and hoppy winter ales because it has just enough hops to take the chill off your bones, but is crisp and sweet enough to remind you that spring is around the corner.

2 comments:

  1. Hey Ashley, this is Matt, I met you last Friday at the Lab, you remember :)
    Congrats again on your new job with Sam Adams.
    Speaking of Sierra Nevada, have you tried their extra IPA "Torpedo"? It's definitely my sytle(Green Flash IPAish). I wanted your opinion on which Allagash to try of these:
    "Curieux" , "Hugh Malone" , "FOUR Ale" or the "Triple Reserve Belgian Style Ale"?
    Tonight I tried Tucher Brau "Kristall Weizen" described as a light colored, crystal clear wheat beer specialty without yeast top fermented with high natural CO2 content...I say very good, crisp and refreshing for that thirst-quenching beer experience. Thank you for encouraging me to try better beers. You can email me at mpwade@aol.com. Take care!
    Matt

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  2. Hey Matt--
    I haven't tried it yet. My favorite thing from Sierra Nevada is their ESB--I recommend it if you like that fresh bite of hops. As for Allagash, I like them all. Out of the ones you listed though, the triple wins my vote hands down. Let me know how it goes (=

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